Organic SeaVeg Wakame
Latin name: Alaria esculenta
Harvesting season: Winter to Early Spring.
Rich in minerals, vitamins, and trace elements, Wakame also contains a combination of elements, which are of great help for the Immune system.
It can be eaten as it is, as a healthy snack, or cooked in soups and stews.
The flakes form can be sprinkled directly on food and it is especially appreciated on savoury dishes as a topping.
It can also be eaten as it is, chopped, and added to salads.
Packaging: 40g bags